going gaga over dada

Seeing how another newsroom intern has landed in hot water because of a blog post about work has reminded me to be careful about what i write here. So that means no juicy details for you, my dear reader. haha. Ask me in person instead - so there, you've an added incentive to meet me now!

But well, though there may be no more juicy info, let me introduce you to this juicy kueh that i've been eating every opportunity i get.



Taa - daa!!! Meet Kueh Dada!

When made well, it's simply irresistable. My cubicle neighbour cum fellow intern is the proof.

Because it is only sold on certain days in the canteen, he updates me every day whether the stall is selling it, and buys two at one go every time - even asking the auntie to reserve for him, simply because it sells so fast :)

He was also the one who bothered to google it, and taught me its name.

And to think it all first started when i had one of my random cravings for the "green kueh". haha.